This sweet is a very healthy and tasty and its very easy to make. All it takes is sesame and jaggery. Filled with loads of protein and iron, this recipe can make a nice evening snacks during winter. Ingredients: White Sesame, jaggery(gur), water Direction: Heat a pan and roast the sesame until it changes its …
This is a very sattvik combination of breakfast. It will keep you fresh and energetic all day because nothing in this breakfast plan is cooked/processed. Coming directly from nature, you can feel the energy in you once you have this breakfast. A combination of vegetables like kale, lettuce, carrots, broccoli, cucumber, pistachios, and soaked almonds …
Ingredients: Tofu, chopped beans, carrots, salt, oil, garam masala Tofu Green chilli Gram masala Direction
Ingredients- vermicelli, olive oil, salt, turmeric powder, soy sauce, chopped carrots, shredded cabbage, peanuts, broccoli, chopped mushrooms, chopped onions, chopped garlic, chopped ginger.( you can also add cucumber and green peas) Vermicelli Soy sauce Peanuts Mushrooms Direction- Soak the vermicelli in the hot water for 15-20 minutes until it becomes soft. Heat olive oil in …
Ingredients: Chopped Carrot Chopped Cabbage Chopped Green Beans Red chilli powder Salt Turmeric powder Cumin Powder Oil All purpose flour Red pepper Cumin powder Maida Direction: Mix chopped carrot, cabbage, beans together. Heat the oil in a pan and saute the chopped mix for a couple of minutes. Then add salt to taste, a little …
Ingredients- Sprouted mung(typically for two to three days), salt, olive oil, turmeric powder, Indian garam masala(optional), Indian green pepper(hari mirch, green mirch, green mirchi, hari mirchi- different people call it in different names) Mung dal Garam masala Green chilli Direction- Heat the olive oil in a medium flame. Then add mung sprout and one finely …
Ingredients: cauliflower, salt, turmeric powder, oil, gram flour, water Gram flour (Besan) Direction: Make a thin paste of gram flour with water, salt, turmeric powder. Then add medium size pieces of cauliflower in that mixture and coat those cauliflower pieces with gram flour paste completely. Heat oil and fry the gram flour paste coated cauliflower …
